THE BEST SIDE OF ASIAN CUISINE

Pickled onions, pickled daikon radish or pickled cabbage or any fermented veggie will enhance the tangy chicken slices nicely.Use bagged lettuce. Though somewhat costlier, It can save you time through the use of Spring Combine or other currently little/Slice-up lettuce.  I’m Kim. I really like working, cooking, and curling up having a good eboo